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Words near each other
・ Leo S. Olschki Editore
・ Leo Sachs
・ Leo Sanford
・ Leo Saputra
・ Leo Sarakenopoulos
・ Leo Sario
・ Leo Sarkisian
・ Leo Sato
・ Leo Sayer
・ Leo Sayer (album)
・ Leo Schamroth
・ Leo Schaya
・ Leo Scheffczyk
・ Leo Scherman
・ Leo Schmidt
Leo Schofield
・ Leo Schrade
・ Leo Schrall
・ Leo Schuhmacher
・ Leo Schultz
・ Leo Schultz (councillor)
・ Leo Schulz
・ Leo Schuster
・ Leo Scullion
・ Leo Segarra Sánchez
・ Leo Segun Ajiborisha
・ Leo Seltzer
・ Leo Seltzer (filmmaker)
・ Leo Setiawan
・ Leo Seward


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Leo Schofield : ウィキペディア英語版
Leo Schofield

Leo Schofield AM (born 6 May 1935) is an Australian restaurant critic, contributing a weekly column in ''The Mercury''. Schofield has served a long career as an advertising professional, journalist, creative arts festival director, and trustee of arts and cultural organisations.
==Biography==
Schofield was born in Brewarrina, New South Wales, the son of a football (which football code is unclear, but it is likely to have been rugby league based on the location and era) loving publican. He was educated at Christian Brothers' High School, Lewisham〔(School Name Database )〕 and commenced his first job in 1949, as a 14-year-old, in the haberdashery department of Grace Brothers, an Australian store chain.
He entered journalism in the 1970s at the ''Sunday Australian'', which folded into the ''Sunday Telegraph''. He also contributed to numerous other publications including ''The Australian'', ''Vogue'', ''The Bulletin'' and ''The Sydney Morning Herald'' for two decades. In 1984, Schofield established ''The Sydney Morning Herald Good Food Guide'' with co-editors David Dale and Jenna Price; and remained editor until the ninth edition was published in 1993.
He was the artistic director of the Melbourne International Arts Festival between 1993 until 1996. In 1997 he assumed responsibility as artistic director of the Sydney Festival (between 1998 and 2001), and conjointly held the position as artistic director of the 2000 Summer Olympics and the 2000 Summer Paralympics arts festivals.
In 2010, Schofield took on the role of a judge on the Australian adaptation of the cooking program Iron Chef.
In 1989 Schofield and John Fairfax and Sons Limited were parties to the Blue Angel defamation case. In a review of the meal published in ''The Sydney Morning Herald'' in 1984, Schofield compared a lobster dish as "...close to culinary crime". He wrote it had been "...cooked until every drop of juice and joy in the thing had been successfully eliminated... leaving a charred husk of a shell containing meat that might have been albino walrus". A damages award of 100,000 plus interest was made against Schofield and Fairfax when they were found thet they had defamed the ''Blue Angel'' restaurant.〔
He has variously served on the boards of Sydney Symphony Orchestra (inaugural Chairman from 1996 to 2000), the Centennial Park Trust, the National Trust of Australia (NSW), and as a Trustee of the Powerhouse Museum, the Dame Joan Hammond Foundation, Melbourne's Old Treasury Building, and the Sydney Opera House Trust.〔
== Private ==
When working on one of his productions at Sydney University as the director of a theatre company he met Anne, whom he married in 1962. In 1963 daughter Nell was born and they returned to Australia. In 1965 the twins Emma and Tess were born. Schofield and his wife broke up after 19 years. "I'm gay," he stated in 2015, and "many gay men would envy me for the fact that I've been able to have children."〔Mark Dapin: ''(Baroque and bogans battle over the menu at lunch with Leo Schofield )'', Sydney Morning Herald, 4 April 2015.〕

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